leastprocessed
least processed cut
The least processed
cut.
We scored 28 cut products sold across UK supermarkets. Sorted by NOVA processing group + additive count.
4 verified · 2 estimated · 22 unscored
The score range
Big spread across cut. Pick the top of the list.
Best
54
Median
20
Worst
17
From verified-NOVA only.
Coverage14% of this category has a verified NOVA score. The rest are estimated from additive count and ingredient length, or hidden until classified.
Sort
01
additives 0ingredients 6nutri UNKNOWN
73
02
additives 2ingredients 1nutri UNKNOWN
59
03
NOVA 3additives 1ingredients 5nutri D
54
04
OOak Smoked Ham Slices
NOVA 3additives 3ingredients 8nutri D
46
05
NOVA 4additives 3ingredients 8nutri A
20
06
NOVA 4additives 2ingredients 13nutri E
17
11
TThick Cut Ribeye Steak
nutri UNKNOWN
—
12
SSmoked Back Bacon
nutri UNKNOWN
—
13
TThick Cut T-bone Steak
nutri UNKNOWN
—
14
TThick Cut Back Bacon
nutri UNKNOWN
—
15
UUnsmoked bacon
nutri UNKNOWN
—
16
TThick cut back bacon unsmoked
nutri UNKNOWN
—
18
PPrime Cut Fillet Steak
nutri UNKNOWN
—
19
PPrime Cut Fillet Steak
nutri UNKNOWN
—
20
SSmoked Back Bacon Rashers
nutri UNKNOWN
—
28
SSmoked Back Bacon Rashers
nutri UNKNOWN
—
Methodology
How we score cut.
Each product starts at a NOVA baseline (96 / 78 / 58 / 32 for groups 1–4). We deduct 4 points per additive and small amounts for very long ingredient lists. Source: Open Food Facts (ODbL). Where a NOVA group isn't yet recorded, we mark the score "estimated" and dash the dial — we don't fake a verified number.
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