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HOME/CRISPBREADS/', '}}} BREAD CRISP FU:D NORWEGIAN SEEDED 93 SPRAG
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Iingredients panel
Nnutrition panel

', '}}} BREAD CRISP fu:d NORWEGIAN SEEDED 93 Sprag

ranked #2 of 3 in crispbreads
Least processed#2 / 3
0
Estimated
5 INGREDIENTS · 0 ADDITIVES
Lightly processed. Score is estimated from additive count and ingredient list because NOVA isn't on file.
EstimatedUpdated · Dec 2025
Score breakdown · 0–100 per axis
Processing
75
Healthiness
—
Low sugar
—
Low calorie
—
Low salt
—
High protein
—
High fibre
—
Nutrient density
—
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5065016184446
The ledger · every product starts at 100
From 100 to 75.
INGREDIENT
NOTE
Δ
Starting balance100
fu
—0
di
—0
SEEDED
—0
CRISP
—0
BREAD
—0
BUT
—0
BAGEL
—0
sesame seeds
—0
onion & garlic
see related (2)
whole / basic0
savoury
—0
crunch
—0
2.7G
—0
NO
—0
SEED
—0
CARBS
—0
PER
—0
SEEDS
—0
OILS
—0
FinalNOVA · · Lightly processed75

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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