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TRACKLEMENTS

British Piccalilli

ranked #2741 of 3728 in condiments
Contains: en:mustard, en:sulphur-dioxide-and-sulphites
Least processed#2741 / 3728Healthiest#2204 / 2369Lowest sugar#1898 / 3133✓ Palm-oil-free
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0
Ultra-processed
NOVA · 4 · 26 INGREDIENTS · 3 ADDITIVES
Ultra-processed. 3 additives and 26 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
20
Low sugar
70
Low calorie
90
Low salt
5
High protein
25
High fibre
Nutrient density
25
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5019378003945 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Pickled Vegetables55%
see related (2)
0
Gherkins
0
Silverskin Onions
see related (1)
0
Red Peppers
0
Water~045%
whole / basic0
Acidity Regulator
0
Acetic Acid
0
Salt
see related (1)
whole / basic0
E509
additive-2
Preservative
0
E223 [Sulphites]
additive-2
Mustard21%
see related (1)
0
Mustard Seeds
see related (2)
0
Turmeric~045%
0
Cider Vinegar~045%
see related (2)
0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 0
No flagged additives.
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