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THE REAL GREEK

Tomato and feta sauce

ranked #2654 of 3728 in condiments
Contains: en:milk, en:soybeans, en:sulphur-dioxide-and-sulphites
Least processed#2654 / 3728Healthiest#780 / 2369Lowest sugar#1159 / 3133
22 people were looking for best condiments this week
0
Ultra-processed
NOVA · 4 · 35 INGREDIENTS · 5 ADDITIVES
Ultra-processed. 5 additives and 35 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
60
Low sugar
90
Low calorie
75
Low salt
25
High protein
25
High fibre
0
Nutrient density
60
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 5060005422714 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Water~078%
whole / basic0
whole / basic0
Concentrated Tomato Juice
see related (3)
whole / basic0
Acidity Regulator~07%
0
Citric Acid
0
Red Pepper~015%
see related (2)
0
Feta Cheese~015%
see related (2)
0
whole / basic0
whole / basic0
Soya Oil~07%
0
Mashed Potatoes
see related (1)
0
Potato
see related (1)
whole / basic0
Dried Whole Milk
see related (2)
whole / basic0
Salt~07%
whole / basic0
Emulsifier
0
Mono
0
and Diglycerides of Fatty Acids
0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Industrial fat emulsifier. Hallmark of ultra-processed bread, ice cream, margarine.
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