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SAINSBURY'S TASTE THE DIFFERENCE, SAINSBURY'S

Hollandaise Sauce

ranked #2143 of 3735 in condiments
Contains: en:eggs, en:milk
Least processed#2143 / 3735Healthiest#2055 / 2371Lowest sugar#1013 / 3136✓ Palm-oil-free
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Ultra-processed
NOVA · 4 · 18 INGREDIENTS · 2 ADDITIVES
Ultra-processed. 2 additives and 18 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Retailer · unknown
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Barcode · 5063334002671
The ledger · every product starts at 100
From 100 to 9.
INGREDIENT
NOTE
Δ
Starting balance100
industrial oil-3
whole / basic0
Salted Butter
see related (1)
—0
whole / basic0
Glucose Fructose Syrup
see related (1)
added sugar-3
Dried Egg Yolk
see related (1)
—0
added sugar-3
whole / basic0
Skimmed Cows
see related (1)
—0
Stabiliser
—0
Xanthan Gum
—0
Acidity Regulator
—0
—0
FinalNOVA · 4 · Ultra-processed9

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2
Common preservative against mould. Generally considered safe at typical food concentrations.
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
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