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TERIYAKI CHICKEN STIR-FRY SAUCE

200g · ranked #2365 of 3735 in condiments
Contains: en:sesame-seeds, en:soybeans
Least processed#2365 / 3735Healthiest#2109 / 2371Lowest sugar#2909 / 3136✓ Palm-oil-free✓ Vegan
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0
Ultra-processed
NOVA · 4 · 23 INGREDIENTS · 2 ADDITIVES
Ultra-processed. 2 additives and 23 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Retailer · unknown
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Barcode · 9334279001675 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 2.
INGREDIENT
NOTE
Δ
Starting balance100
Water~0–97%
whole / basic0
Sugar~0–97%
see related (1)
added sugar-3
Gluten
—0
Free
—0
Soy Sauce
see related (1)
—0
Soybeans
—0
—0
Salt~0–3%
whole / basic0
Corn Starch~0–97%
see related (1)
—0
—0
Ginger~0–3%
—0
White Vinegar~0–3%
see related (1)
—0
Burnt Sugar~0–3%
see related (1)
added sugar-3
Garlic~0–3%
whole / basic0
—0
Natural Flavour~0–3%
see related (1)
flavouring-2
Sesame Oil~0–3%
see related (2)
—0
Food Acid~0–3%
see related (1)
—0
FinalNOVA · 4 · Ultra-processed2

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
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