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INSPIRED TO COOK BY SAINSBURY'S

Quick and Easy Chilli Paste

80 g · ranked #1844 of 3728 in condiments
Least processed#1844 / 3728Healthiest#576 / 2369Lowest sugar#937 / 3133✓ Palm-oil-free✓ Vegan
22 people were looking for best condiments this week
0
Ultra-processed
NOVA · 4 · 13 INGREDIENTS · 2 ADDITIVES
Ultra-processed. 2 additives and 13 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
16
Healthiness
60
Low sugar
90
Low calorie
90
Low salt
25
High protein
0
High fibre
60
Nutrient density
60
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
At·Sainsbury's
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Barcode · 00157773 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 16.
INGREDIENT
NOTE
Δ
Starting balance100
Red Chilli Puree71%
see related (1)
—0
Spirit Vinegar~0–25%
see related (1)
—0
Water~0–25%
whole / basic0
Dried Red Chilli4%
—0
industrial oil-3
Cornflour~0–4%
—0
Salt~0–4%
whole / basic0
Dried Red Pepper~0–4%
see related (4)
—0
Stabiliser
—0
Xanthan Gum
—0
Preservative
—0
Potassium Sorbate
—0
FinalNOVA · 4 · Ultra-processed16

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2
Common preservative against mould. Generally considered safe at typical food concentrations.
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
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