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FLYING GOOSE BRAND

Original Sriracha Hot Chili Sauce

730ml · ranked #2332 of 3728 in condiments
Least processed#2332 / 3728Healthiest#1366 / 2369Lowest sugar#2902 / 3133✓ Palm-oil-free✓ Vegan
24 people were looking for best condiments this week
0
Ultra-processed
NOVA · 4 · 14 INGREDIENTS · 5 ADDITIVES
Ultra-processed. 5 additives and 14 ingredients — substantially industrial.
Verified · NOVAUpdated · Apr 2026
Score breakdown · 0–100 per axis
Processing
3
Healthiness
40
Low sugar
30
Low calorie
75
Low salt
10
High protein
25
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 8853662056029 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 3.
INGREDIENT
NOTE
Δ
Starting balance100
chilli61%
—0
sugar~0–39%
added sugar-3
water~0–39%
whole / basic0
salt~0–39%
whole / basic0
garlic~0–39%
whole / basic0
flavouring-2
monosodium
—0
glutamate
—0
stabiliser
—0
xanthan gum
—0
acidity regulator
—0
acetic acid
—0
citric acid~0–39%
—0
preservative
—0
potassium sorbate
—0
FinalNOVA · 4 · Ultra-processed3

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Common preservative against mould. Generally considered safe at typical food concentrations.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
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