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ASDA

Chocolate Mousses

Name: Chocolate Mousses
Brand: Asda

2 x 100 g · ranked #16 of 26 in chocolate mousses

Contains: en:milk, en:soybeans

Least processed#16 / 26 Healthiest#11 / 23 Lowest sugar#13 / 25

Ultra-processed

NOVA · 4 · 44 INGREDIENTS · 4 ADDITIVES

Ultra-processed. 4 additives and 44 ingredients — substantially industrial.

Verified · NOVAUpdated · Mar 2026

At·Asda

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Barcode · 5052449437676 · Photo sourced May 2026

Also in360 g

The ledger · every product starts at 100

From 100 to 0.

INGREDIENT %·~%

NOTE

Δ

Starting balance100

milk chocolate

see related (6)milk chocolate saucemilk chocolate moussemilkchocolatemilk powderwhole milk powder

whole / basic0

sauce35%

see related (1)milk chocolate sauce

—0

[water

whole / basic0

sugar~0–100%

added sugar-3

whipping cream~0–100%

see related (2)creamcream mousse

—0

milk~0–100%

see related (6)milk powdermilk chocolatewhole milk powderskimmed milk powdermilk chocolate saucemilk chocolate mousse

whole / basic0

skimmed milk powder~0–100%

see related (6)milk powderwhole milk powdermilkcocoa powdermilk chocolatemilk chocolate sauce

whole / basic0

[sugar~0–100%

added sugar-3

cocoa butter~0–100%

see related (4)cocoacocoa pastecocoa powderfat reduced cocoa powder

—0

whole milk powder~0–100%

see related (6)milk powderskimmed milk powdermilkcocoa powdermilk chocolatemilk chocolate sauce

whole / basic0

cocoa mass~0–100%

see related (5)cocoacocoa pastecocoa powdercocoa butterfat reduced cocoa powder

—0

emulsifier~0–100%

—0

soya lecithins

see related (1)soya lecithin

—0

fat reduced cocoa powder~0–100%

see related (6)cocoa powdercocoamilk powdercocoa pastecocoa butterwhole milk powder

—0

modified maize starch~0–100%

see related (4)modified starchmodified corn starchstarchcorn starch

—0

stabilisers~0–100%

—0

xanthan gum

—0

carrageenan

—0

FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1

Xanthan gumE415 · low

Bacterial fermentation product. Used to texturise water-based foods.

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