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HOME/CHINESE NOODLES/MI GORENG STIR FRY NOODLES
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INDO MIE

mi goreng stir fry noodles

ranked #12 of 14 in chinese noodles
Contains: en:gluten, en:sesame-seeds, en:soybeans
Least processed#12 / 14
0
Ultra-processed
NOVA · 4 · 122 INGREDIENTS · 9 ADDITIVES
Ultra-processed. 9 additives and 122 ingredients — substantially industrial.
Verified · NOVAUpdated · May 2025
Retailer · unknown
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Barcode · 8994963008000 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Noodies 825%
see related (1)
—0
WHEAT flour~0–100%
see related (2)
—0
industrial oil-3
salt~0–100%
whole / basic0
acidity regulators
—0
E501~0–100%
additive-2
E500~0–100%
additive-2
thickener
—0
E412
stabiliser · low concern-2
colour
—0
E101
additive-2
off
—0
INFOR
see related (1)
—0
additive-2
onion~0–100%
whole / basic0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Guar gumE412 · low
Plant-derived thickener. Marker of industrial formulation in dressings & sauces.
leastprocessed