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SAINSBURYS TASTE THE DIFFERENCE

chilli Jam

ranked #7 of 14 in chilli jam
Least processed#7 / 14Healthiest#3 / 3Lowest sugar#11 / 11✓ Palm-oil-free
0
Ultra-processed
NOVA · 4 · 11 INGREDIENTS · 2 ADDITIVES
Ultra-processed. 2 additives and 11 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
At·Sainsbury's
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Barcode · 0444042676906 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 20.
INGREDIENT
NOTE
Δ
Starting balance100
Sugar~0–92.5%
added sugar-3
Water~0–92.5%
whole / basic0
White Wine Vinegar~0–92.5%
see related (2)
—0
Chilli Purée2%
—0
Red Chilli Puree1.5%
see related (2)
—0
Pectin
—0
Acidity Regulator
—0
Citric Acid
—0
Rapeseed Oil.~0–1.5%
see related (1)
industrial oil-3
FinalNOVA · 4 · Ultra-processed20

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
PectinE440 · low
Plant-derived. Substitutes for fruit pulp in low-fruit products.
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