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EHRMANN

Lemon Mousse High-Protein

200 g · ranked #1208 of 1971 in cheese
Contains: en:milk
Least processed#1208 / 1971Healthiest#56 / 1738Lowest sugar#1540 / 1821
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0
Ultra-processed
NOVA · 4 · 23 INGREDIENTS · 7 ADDITIVES
Ultra-processed. 7 additives and 23 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
At·Co-op
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Barcode · 4002971207309 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
skimmed me~62.189.1%
0
micherweiss8.4%
0
cream~08.4%
0
water~08.4%
whole / basic0
lemon juice2.3%
see related (2)
0
lemon
see related (1)
0
saff
0
concentrate
0
sulungsmites~02.3%
0
erythritol
0
sucralose
0
acesulfame k
0
modified starch~02.3%
see related (1)
0
edible gelatin~02.3%
0
0
emulsifier~02.3%
0
e 472b
emulsifier · med concern-4
lemon cells0.2%
see related (1)
0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 4
PectinE440 · low
Plant-derived. Substitutes for fruit pulp in low-fruit products.
Lactic acid estersE472B · med
Bread crumb softener. Marker of long-shelf-life baked goods.
Acesulfame KE950 · med
Synthetic non-nutritive sweetener. Co-occurs with sucralose in "0% sugar" yoghurts.
SucraloseE955 · med
Synthetic chlorinated sweetener. Heat-stable, ~600× sweeter than sugar.
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