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HOME/BOUILLON POTS/CONCENTRATED VEGETABLE STOCK
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KNORR

Concentrated Vegetable Stock

112g · ranked #8 of 10 in bouillon pots
Contains: en:celery
Least processed#8 / 10Healthiest#8 / 9Lowest sugar#5 / 9✓ Vegan
0
Ultra-processed
NOVA · 4 · 25 INGREDIENTS · 2 ADDITIVES
Ultra-processed. 2 additives and 25 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
20
Low sugar
90
Low calorie
90
Low salt
5
High protein
50
High fibre
0
Nutrient density
60
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 8722700268772 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
concentrated vegetable stock65%
see related (3)
—0
whole / basic0
—0
carrots1%
—0
celery
see related (1)
—0
red pepper
see related (3)
—0
whole / basic0
salt~0–100%
whole / basic0
yeast extract~0–100%
see related (1)
—0
palm fat~0–100%
see related (1)
industrial oil-3
sugar~0–100%
added sugar-3
potassium chloride~0–100%
—0
gelling agents~0–100%
see related (1)
—0
xanthan gum
—0
locust bean gum
—0
flavourings~0–100%
—0
spices~0–100%
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
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