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Ginger Gluten Free Cookies

150 g · ranked #821 of 2252 in biscuits
Least processed#821 / 2252Healthiest#909 / 1808Lowest sugar#1130 / 2058
823 people were looking for vegan biscuits this week
0
Ultra-processed
NOVA · 4 · 23 INGREDIENTS · 2 ADDITIVES
Ultra-processed. 2 additives and 23 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
2
Healthiness
20
Low sugar
41
Low calorie
20
Low salt
75
High protein
25
High fibre
35
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 40874227 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 2.
INGREDIENT
NOTE
Δ
Starting balance100
typica
see related (1)
—0
gluten free oat flour
see related (1)
—0
industrial oil-3
tapioca starch
see related (2)
—0
gluten free oats
—0
ground ginger
see related (3)
—0
sodium carbonates
—0
stabiliser
—0
xanthan gum
—0
enerex
—0
fat
—0
which
—0
satur
—0
FinalNOVA · 4 · Ultra-processed2

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
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