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TESCO

Double Chocolate Filled Doughnuts

Name: Double Chocolate Filled Doughnuts
Brand: Tesco

134 g · ranked #667 of 1496 in biscuits & cakes

Contains: en:gluten, en:milk, en:soybeans, en:gluten

Least processed#667 / 1496 Healthiest#853 / 1232 Lowest sugar#985 / 1352

Ultra-processed

NOVA · 4 · 40 INGREDIENTS · 10 ADDITIVES

Ultra-processed. 10 additives and 40 ingredients — substantially industrial.

Verified · NOVAUpdated · Mar 2026

At·Tesco

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Barcode · 5059697269479 · Photo sourced May 2026

The ledger · every product starts at 100

From 100 to 0.

INGREDIENT %·~%

NOTE

Δ

Starting balance100

Wheat Flour

see related (6)wheat flourflourwheatsoya flourwheat glutenflour treatment agent

—0

Water

whole / basic0

Palm Oil

see related (3)palm kernel oilpalm oil and fatpalm kernel oil and fat

industrial oil-3

Sugar

added sugar-3

Glucose Syrup

see related (1)glucose

added sugar-3

Dextrose

—0

Dried Whole Milk

see related (4)whole milk powdermilkmilk powderskimmed milk

whole / basic0

Cocoa Butter

see related (4)cocoacocoa pastecocoa powderfat reduced cocoa powder

—0

Whey Powder

see related (5)wheymilk powdercocoa powderwhole milk powderfat reduced cocoa powder

—0

Milk

see related (3)milk powderskimmed milkwhole milk powder

whole / basic0

Fat Reduced Cocoa Powder

see related (6)cocoa powdercocoamilk powderwhey powdercocoa pastecocoa butter

—0

Coconut Oil

—0

Yeast

see related (1)deactivated yeast

—0

Palm Kernel Oil

see related (3)palm kernel oil and fatpalm oilpalm oil and fat

industrial oil-3

Dried Skimmed Milk

see related (4)skimmed milkmilkmilk powderwhole milk powder

whole / basic0

Cocoa Mass

see related (5)cocoacocoa pastecocoa buttercocoa powderfat reduced cocoa powder

—0

Rapeseed Oil

industrial oil-3

Soya Flour

see related (6)soya floursoyafloursoya beanwheat floursoya lecithin

—0

FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 4

Potassium sorbateE202 · low

Common preservative against mould. Generally considered safe at typical food concentrations.

PectinE440 · low

Plant-derived. Substitutes for fruit pulp in low-fruit products.

Mono- and diglyceridesE471 · high

Industrial fat emulsifier. Hallmark of ultra-processed bread, ice cream, margarine.

Sodium stearoyl lactylateE481 · high

Industrial dough conditioner. Allows fast-rise bread that mimics traditional fermentation.

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