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HOME/BISCUITS & CAKES/STRAWBERRY & CLOTTED CREAM CAKE
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SAINSBURY'S, TASTE THE DIFFERENCE

Strawberry & Clotted Cream Cake

490g · ranked #418 of 1496 in biscuits & cakes
Contains: en:eggs, en:gluten, en:milk
Least processed#418 / 1496Healthiest#715 / 1232Lowest sugar#480 / 1352
0
Ultra-processed
NOVA · 4 · 45 INGREDIENTS · 9 ADDITIVES
Ultra-processed. 9 additives and 45 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
At·Sainsbury's
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Barcode · 00424387 · Photo sourced May 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Wheat Flour~088%
see related (3)
0
0
Carbonate
see related (1)
0
Folic Acid
see related (1)
0
0
Niacin
0
Sugar~088%
added sugar-3
Butter~012%
0
Cows' Milk
see related (2)
whole / basic0
Salt~012%
whole / basic0
Preservative
0
Potassium Sorbate
0
Pasteurised Egg~088%
0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 5
Common preservative against mould. Generally considered safe at typical food concentrations.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Sodium citrateE331 · low
Buffering salt. Generally inert at food levels.
PectinE440 · low
Plant-derived. Substitutes for fruit pulp in low-fruit products.
Industrial fat emulsifier. Hallmark of ultra-processed bread, ice cream, margarine.
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