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HOME/BISCUITS & CAKES/REID’S LEMON AND SULTANA LOAF CAKE
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Iingredients panel
Nnutrition panel

Reid’s Lemon and Sultana Loaf Cake

ranked #587 of 1492 in biscuits & cakes
Contains: en:eggs, en:gluten, en:milk, en:gluten
Least processed#587 / 1492Healthiest#250 / 1230Lowest sugar#1231 / 1350
0
Ultra-processed
NOVA · 4 · 30 INGREDIENTS · 10 ADDITIVES
Ultra-processed. 10 additives and 30 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
40
Low sugar
25
Low calorie
40
Low salt
100
High protein
0
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5060029968502 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Sugar~0–79%
added sugar-3
Sultanas20%
—0
calcium
—0
carbonate
—0
—0
niacin
—0
Rapeseed oil~0–20%
industrial oil-3
Modified maize starch~0–20%
see related (4)
—0
Glycerine~0–20%
—0
flavour1%
flavouring-2
Whey powder~0–1%
see related (1)
—0
milk
whole / basic0
Raising agents~0–1%
see related (1)
—0
sodium bicarbonate
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 3
Common preservative against mould. Generally considered safe at typical food concentrations.
Industrial fat emulsifier. Hallmark of ultra-processed bread, ice cream, margarine.
Industrial dough conditioner. Allows fast-rise bread that mimics traditional fermentation.
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