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MR KIPLING

Battenberg

ranked #358 of 1492 in biscuits & cakes
Contains: en:gluten, en:soybeans
Least processed#358 / 1492Healthiest#684 / 1230Lowest sugar#1293 / 1350
0
Ultra-processed
NOVA · 4 · 48 INGREDIENTS · 12 ADDITIVES
Ultra-processed. 12 additives and 48 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
20
Low sugar
19
Low calorie
40
Low salt
75
High protein
50
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 5000221001225 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Sugar
added sugar-3
Water
whole / basic0
Icing Sugar
added sugar-3
Wheat Flour
0
with added Calcium
0
Iron
0
Niacin
0
Thiamin
0
Vegetable Oils
0
Rapeseed
industrial oil-3
Palm
industrial oil-3
Apricot Filling
0
Glucose-Fructose
added sugar-3
Syrup
added sugar-3
Apricot Purée
0
Gelling Agent
0
Pectin
0
Acid
0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 4
Common preservative against mould. Generally considered safe at typical food concentrations.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
Sodium citrateE331 · low
Buffering salt. Generally inert at food levels.
PectinE440 · low
Plant-derived. Substitutes for fruit pulp in low-fruit products.
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