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HOME/BISCUITS & CAKES/MATCHA SOY CREAM DAIFUKU
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Bback of pack
Iingredients panel
Nnutrition panel

Matcha soy cream daifuku

ranked #649 of 1492 in biscuits & cakes
Contains: en:soybeans
Least processed#649 / 1492Healthiest#63 / 1230Lowest sugar#975 / 1350Imported · Polish
0
Ultra-processed
NOVA · 4 · 28 INGREDIENTS · 5 ADDITIVES
Not classified yet — help Open Food Facts add the NOVA group for this product.
Not classifiedUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
60
Low sugar
30
Low calorie
60
Low salt
100
High protein
25
High fibre
Nutrient density
25
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 4965020006233 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Šećer
0
bijeli grah
0
brašno
0
od
0
ljepljive
0
riže
0
rižino brašno
0
prerađeni
0
proizvodi
0
sojinog
0
mlijeka
0
soja
0
palmino ulje
0
reducirani
0
glukozni
0
sirup
0
glukozni sirup
0
0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
Synthetic azo dye. Linked to hyperactivity in some children; warning labels required in EU.
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