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HOME/BISCUITS & CAKES/VICTORIA SPONGE CAKE MIX
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MARKS & SPENCER

Victoria Sponge Cake Mix

ranked #855 of 1492 in biscuits & cakes
Contains: en:gluten
Least processed#855 / 1492Lowest sugar#710 / 1350✓ Palm-oil-freeImported · French
0
Ultra-processed
NOVA · 4 · 18 INGREDIENTS · 5 ADDITIVES
Ultra-processed. 5 additives and 18 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
Low sugar
38
Low calorie
40
Low salt
75
High protein
25
High fibre
Nutrient density
25
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
At·M&S
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Barcode · 00573955 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Farine
0
de
0
blé
0
contient Gluten
0
avec
0
Carbonate de calcium
0
Fer
0
Niacine
0
Thiamine
0
Sucre en poudre~0100%
0
Sucre glace~0100%
0
confiture
0
fraise10%
0
Sirop de glucose
see related (3)
added sugar-3
Purée
0
Sirop
0
added sugar-3
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 1
PectinE440 · low
Plant-derived. Substitutes for fruit pulp in low-fruit products.
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