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HOME/BISCUITS & CAKES/WHITE CHOCOLATE GINGERBREAD FLAVOUR CHEESECAKE
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White chocolate gingerbread flavour cheesecake

ranked #447 of 1492 in biscuits & cakes
Contains: en:gluten, en:milk, en:soybeans
Least processed#447 / 1492Healthiest#726 / 1230Lowest sugar#924 / 1350
0
Ultra-processed
NOVA · 4 · 76 INGREDIENTS · 6 ADDITIVES
Ultra-processed. 6 additives and 76 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
20
Low sugar
30
Low calorie
20
Low salt
55
High protein
25
High fibre
35
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 4335619311930 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
31% Biscuit Base
see related (3)
—0
Wheat Flour
see related (2)
—0
—0
Flour
see related (1)
—0
Calcium Carbonate
—0
—0
Vegetable
see related (1)
—0
Oils
—0
industrial oil-3
industrial oil-3
Sodium Carbonates
—0
Ammonium
—0
Carbonates
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2
Common preservative against mould. Generally considered safe at typical food concentrations.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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