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Tiramisu

170 g (2 x 85 g) · ranked #847 of 1492 in biscuits & cakes
Contains: en:eggs, en:gluten, en:milk, en:soybeans
Least processed#847 / 1492Healthiest#943 / 1230Lowest sugar#1024 / 1350
0
Ultra-processed
NOVA · 4 · 62 INGREDIENTS · 8 ADDITIVES
Ultra-processed. 8 additives and 62 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
20
Low sugar
30
Low calorie
40
Low salt
90
High protein
25
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
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Barcode · 5060425288846 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Whipping cream~0–89.5%
see related (1)
—0
emulsifier
—0
modified starch~0–0.7%
see related (1)
—0
preservative~0–0.7%
—0
potassium sorbate
—0
mascarpone cheese6%
see related (4)
—0
acidity regulator~0–0.7%
—0
citric acid
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2
Common preservative against mould. Generally considered safe at typical food concentrations.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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