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HOME/BISCUITS & CAKES/SPANISH LEMON CHEESECAKE
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Spanish Lemon Cheesecake

180 g · ranked #297 of 1492 in biscuits & cakes
Contains: en:eggs, en:gluten, en:milk
Least processed#297 / 1492Healthiest#654 / 1230Lowest sugar#879 / 1350
0
Ultra-processed
NOVA · 4 · 32 INGREDIENTS · 4 ADDITIVES
Ultra-processed. 4 additives and 32 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
20
Low sugar
30
Low calorie
40
Low salt
75
High protein
25
High fibre
0
Nutrient density
40
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5060023970969 · Photo sourced Jul 2026
Also inother size
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
Cream~094.6%
0
whole / basic0
water~094.6%
whole / basic0
0
calcium carbonate
0
0
niacin
0
pasteurised whole egg~094.6%
see related (2)
0
palm oil~05%
see related (1)
industrial oil-3
wholemeal
whole grain+2
wheat flour~094.6%
see related (3)
0
whole / basic0
industrial oil-3
cornflour~05%
0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2
Common preservative against mould. Generally considered safe at typical food concentrations.
Citric acidE330 · low
Naturally occurs in citrus. Industrial form is fermented from glucose.
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