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HOME/BISCUITS & CAKES/DOUBLE CHOCOLATE OAT MUFFIN
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Nnutrition panel

Double chocolate oat muffin

ranked #598 of 1492 in biscuits & cakes
Contains: en:celery, en:eggs, en:gluten, en:milk, en:mustard, en:peanuts, en:sesame-seeds, en:sulphur-dioxide-and-sulphites
Least processed#598 / 1492Lowest sugar#100 / 1350✓ Palm-oil-free
0
Ultra-processed
NOVA · 4 · 23 INGREDIENTS · 3 ADDITIVES
Ultra-processed. 3 additives and 23 ingredients — substantially industrial.
Verified · NOVAUpdated · Mar 2026
Score breakdown · 0–100 per axis
Processing
0
Healthiness
—
Low sugar
70
Low calorie
40
Low salt
25
High protein
80
High fibre
—
Nutrient density
25
Organic
0
Each facet scores 0–100 independently. The headline score above is currently the processing axis only; we're building a weighted composite (Phase 2 — Sprint C) that blends them.
Retailer · unknown
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Barcode · 5060201624561 · Photo sourced Jul 2026
The ledger · every product starts at 100
From 100 to 0.
INGREDIENT
NOTE
Δ
Starting balance100
oat flour40%
see related (1)
—0
fat
—0
reduced
—0
flavour
flavouring-2
muffin
—0
mix
—0
oats&
—0
ingredient
—0
information
—0
cocoa powder12.5%
see related (2)
—0
dried egg white~0–40%
see related (1)
—0
maltodextrin~0–40%
added sugar-3
—0
eme
—0
old
—0
whole / basic0
—0
FinalNOVA · 4 · Ultra-processed0

Per-ingredient deltas come from a published rubric. Additive deltas come from the 468-entry E-number glossary (Open Food Facts taxonomy).

Flagged additives · 2
Xanthan gumE415 · low
Bacterial fermentation product. Used to texturise water-based foods.
SucraloseE955 · med
Synthetic chlorinated sweetener. Heat-stable, ~600× sweeter than sugar.
leastprocessed